Peanut Butter Cookies

Instructions

1. Preheat the oven to 350°F (175°C).

2. In a mixing bowl, combine 1 cup of creamy peanut butter, 1 cup of granulated sugar, and 1 large egg.

3. Mix the ingredients together until well combined.

4. Scoop tablespoon-sized portions of the dough and roll them into balls.

5. Place the dough balls on a baking sheet lined with parchment paper, spacing them about 2 inches apart.

6. Use a fork to flatten each dough ball, creating a crisscross pattern on top.

7. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.

8. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.